We will be back more fabulous than ever!

We will be back more fabulous than ever!

Sometimes, you must change some things to be more awesome, and that is exactly we are looking for. On December, our amazing guests are going to be in our restaurant enjoying a different atmosphere here, at the Hotel San Juan. This fabulous hotel where the restaurant is located, it’s on remodeling. Sadly, we are temporary […]

Our Wednesday are Winesday!

Our Wednesday are Winesday!

We love wine, and it’s variety of seasonal flavors. The wine combines de exotic flavor of nature and different methods of preparation around the world, making them a perfect match with a lot of dishes or meals. Even if your favorite wine it is from Italy or Chile, you can always trust on the power […]

Celebrate National Oyster Day!

Celebrate National Oyster Day!

The oysters are aphrodisiac and have been enjoyed by humans since prehistoric times so it makes sense to eat this delicious gift of earth on August 5th. Fact: Oysters = Aphrodisiac? When Aphrodite, the goddess of love, rose from the sea on an oyster shell that pretty much clinched the notion that oysters would be […]

Will you Meat us?

Will you Meat us?

Every day from 5:30pm – 7pm, you can enjoy 3 different courses seasonal menu. The prices of them are reasonable; they are around $39. This includes: appetizers, entrée and desserts. Also, we have a special package available for private dinning. Remember, our executive chef is Sean Brasel, a famous and recognized chef around many countries. You […]

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National Crème Brûlée Day!

We are very excited! The National Creme Brulee Day is observed annually on July 27th! Get ready to enjoy a dish of this mouth-watering creamy dessert. What is a Creme brulee? The Creme brulee is also known as burnt cream, crema Catalana, and Trinity creme. It is a dessert that consists of a rich custard […]

Handcrafted Cocktail

Handcrafted Cocktails, just for you

If you didn’t notice, crafted cocktails are all the rage now. The hand-crafted cocktail movement involves the use of fresh ingredients: homemade mixers and premium liquors, as well as proper ice. They usually may be more work, but the end result of a fresh and flavorful libation certainly justifies the means. That’s the reason we […]

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Palm Bay at Meat Market!

Meat Market and our guests had a wonderful night recently. We enjoined a Wine Tasting & Tapas at Meat Market San Juan. First, the recent visit of Aaron Jay, Manager of Palm Bay’s Export International, was the frame for an agreeable Wine Tasting in Meat Market San Juan, at the Hotel San Juan, in Isla Verde. Among […]