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20 Jul, 2016

Handcrafted Cocktails, just for you

Handcrafted Cocktail
20 Jul, 2016

If you didn’t notice, crafted cocktails are all the rage now. The hand-crafted cocktail movement involves the use of fresh ingredients: homemade mixers and premium liquors, as well as proper ice. They usually may be more work, but the end result of a fresh and flavorful libation certainly justifies...

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17 Jul, 2016

Palm Bay at Meat Market!

17 Jul, 2016

Meat Market and our guests had a wonderful night recently. We enjoined a Wine Tasting & Tapas at Meat Market San Juan. First, the recent visit of Aaron Jay, Manager of Palm Bay’s Export International, was the frame for an agreeable Wine Tasting in Meat Market San Juan, at the Hotel...

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12 Jul, 2016

Cocktail Hour Today!

12 Jul, 2016

Don’t miss out our cocktail hour this night. There is only one place to enjoy at 5:30 pm in San Juan. Half-priced on handcrafted Cocktails, Wines, Champagnes and delicious appetizers at Meat Market Bar. This is a unique experience and you will be happy with our service. You can...

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05 Jul, 2016

Meat Market: the best option for your paladar

05 Jul, 2016

In Meat Market, we are glad to offer you the best service, an impeccable environment to enjoy meats, dishes, and delicious cocktails. That’s our reason we add all our efforts to make an experience unique for our clients in our restaurant: quality, perfect attention, and an unforgettable food. Thankfully,...

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12 Jun, 2016

Two Reasons to Love Wine

Two Reasons to Love Wine
12 Jun, 2016

There are two reasons you should be a fan of wines these days. One of them, is the dramatic improvement in quality we have seen over the last couple of decades. It started in Piedmont and Tuscany then, as they watched the money roll in, other regions, from Friuli to...

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08 Jun, 2016

Visit us and enjoy an excellent crème brûlée

08 Jun, 2016

The delicious crème brûlée is one of the most elegant and exquisite desserts, with an intense flavor of vanilla and creaking texture. This sweet saucer has a cream which surface is dusted by sugar to be hot and to obtain a thin creaking cap of candy. It is prepared and serves in...

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05 Jun, 2016

How to have The Best Cocktail Summer Ever

How to have The Best Cocktail Summer Ever
05 Jun, 2016

Just as New Year’s is a fresh start to a new calendar year, Memorial Day is a fresh and official start to the summer, not to mention a mid-year check-in on all those goals we’d set back in January. Summer is to savor, as they say. So, too, is...

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02 Jun, 2016

Match white wine with food

Match white wine with food
02 Jun, 2016

One of the best combinations that can exist this way: a delicious white wine with a meat prepared by our Executive Chef, Sean Brasel. Usually the retainers prefer the saucers of red meats with red wines, given the intensity of flavors and the contrast. Nevertheless, in Meat Market San Juan...

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23 May, 2016

New flavors: Short Rib & Lobster Risotto in Meat Market San Juan

Short Rib & Lobster Risotto
23 May, 2016

In Meat Market San Juan we like to surprise you with the best saucers based on red meats and marine specialities, prepared by our expert executive Chef, Sean Brasel. In this opportunity we invite you to enjoy the new flavors in our restaurant with the saucer of Short Rib...

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19 May, 2016

¡Manny Manuel this Friday May 27!

Manny Manuel
19 May, 2016

Come this Friday, May 27 to enjoy the best environment of entertainment with the incredible Manny Manuel. You can share this awesome night with your someone special or with your friends. Manny Manuel,  is a Puerto Rican singer of merengue, boleros, and tropical music. He became famous first as...

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